— bites —
Bruschetta
toasted focaccia topped with ripe, diced Roma tomatoes, fresh sweet basil, extra virgin olive oil and a drizzle of honey balsamic reduction 12
Thai Phoon Shrimp
battered shrimp tossed in our house thai chili sauce 12
slider trio
three grilled sliders topped with american, swiss, and pepperjack 14
Beef Satay
beef tenderloin tips delicately coated in our signature house teriyaki sauce and lightly grilled to perfection 15 - GF
— entree —
firecracker shrimp
tossed with bowtie pasta, our house spicy olive oil sauce combines red and green bell peppers, onions, garlic, and fresh shrimp for a flavorful and vibrant dish 23
blackened chicken alfredo
grilled and sliced blackened chicken breast is tossed in our house-made spicy alfredo sauce, served over a bed of fettuccini pasta - your new favorite entree! 22
lobster mac n cheese
indulge in our unique twist on the classic Mac 'n' Cheese, featuring succulent lobster chunks coated in our house-made cheese sauce, and served over cavatappi pasta 25
chicken marsala
tender chicken breast, lightly breaded and cooked in a flavorful marsala sauce, served on a bed of creamy mashed baby red parmesan potatoes, with a side of fresh vegetables 26
new york strip
a grilled 12 oz new york strip, topped with paris butter, served with mashed baby red potatoes and fresh vegetables 38 - GF
chimichurri sauce, and served with a side of fragrant rice pilaf and tender grilled asparagus 35 - GF
chimichurri filet
a grilled 8 oz filet, covered in a house-made
chimichurri sauce, and served with a side of fragrant rice pilaf and tender grilled asparagus 35 - GF
iowa chop
a grilled pork ribeye, complemented by our house-made apple chutney. served alongside creamy mashed baby red potatoes and a medley of seasonal vegetables 24 - GF
basic burger
ground beef, cheddar cheese, cherrywood smoked bacon, lettuce, tomatoes, onion, and house pickles. brioche bun served with french fries 18
mustard seed salmon
a grilled 6 oz salmon fillet, generously glazed with a full grain mustard sauce. served with rice pilaf and fresh seasonal vegetables 25 - GF
entrees served with your choice of soup or salad and bread
kids’ menu available upon request
— greens —
classic chef
crisp greens topped with sliced ham, smoked turkey, chopped tomatoes, red onions, cucumbers, cheddar shredded cheese, topped with a sliced egg 20 GF
Steakhouse Wedge
grilled tenderloin steak, cherry tomatoes, applewood bacon, and scallions. topped with blue cheese dressing, finished with a balsamic vinegarette and blue cheese crumbles, one of our favs! 22 GF
chicken Ceasar
fresh romaine lettuce tossed with our house ceasar dressing, shredded parmesan, and grilled chicken. topped with house croutons and tomatoes 18
— sip a soup —
Soup du jour
[ soop d uh- zhoor ] noun soup that a restaurant is serving on a particular day and that is different from the soup that is available on other days 6
simmered in a savory broth and topped with house croutons and a blistered provolone cheese 6
French onion
our classic french onion soup, featuring caramelized onions
simmered in a savory broth and topped with house croutons and a blistered provolone cheese 6
Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions. Please inform your server if you prefer your meat cooked to a specific temperature.
— sides —
Mashed Potatoes 6 - GF
Asparagus 6 - GF
SImple salad 4 - GF
mac n cheese 6
rice pilaf 5
— treats —
Creme Brulee
a simple yet elegant dessert, a creamy vanilla bean custard finished with a caramelized sugar top
Tiramisu
delicate ladyfingers soaked in espresso and liqueur layered with a velvety mascarpone cream and cocoa
Turtle Cheesecake
smooth cheesecake, decadent chocolate, and caramel swirls, topped with crunchy pecans, pure bliss
lava cake
chocolate cake served warm topped with vanilla bean ice cream, a staff favorite
turtle cheesecake, creme brulee, and tiramisu
dessert trio
enough to share, or not to share
turtle cheesecake, creme brulee, and tiramisu
drink your dessert
espresso, cappuccino, latte, mocha, or a cup of joe and your favorite liqueur
— a party without cake is really just a meeting —
- julia child